Food, glorious food
Way back at the end of last year, Sue Fortescue, my colleague and co-admin for the Foodie Translators group on …
Way back at the end of last year, Sue Fortescue, my colleague and co-admin for the Foodie Translators group on …
As some of you may have noticed, a few weeks ago I finally handed over the reins as social media …
As we here in England look forward to emerging from this second period of lockdown next week, albeit into only …
Eleven weeks and counting into lockdown, it’s more important than ever to look after our mental health. I’m aware that …
Everyone has a different take on the lockdown experience. None of us knew what to expect when lockdown was announced …
Having spent yesterday taking down the Christmas decorations and giving the house a deep-clean before the first full working week …
I promised that I’d write a second part to my review of last month’s METM event in Split and I’ve …
I may be a seasoned conference-goer, but I’d never managed to attend a MET (Mediterranean Editors and Translators) event until …
I’m thrilled and honoured to announce that I recently received a letter confirming that I’ve been accepted as a Fellow …
Just over two weeks ago saw me catching the train bright and early on a Saturday morning to go up …